graze original protein flapjack multipack
£6.49
  • high in protein
  • suitable for vegans
  • whole rolled oats
rustic rolled oat flapjack with linseeds, sunflower seeds, pumpkin seeds and soy protein
punnets (6 x 54g)
  • description

    about this snack

    Think of your favourite flapjack and give it a protein boost. This recipe is made with deliciously nutritious ingredients including linseeds, pumpkin seeds and sunflower seeds, as well as our innovative soy crispies, making it a tasty source of protein.

    What are the benefits?

    Our nutritionist Jess recommends getting enough protein everyday to help maintain healthy muscle growth. Protein is a vital part of a balanced diet for everyone, not just for the body builders! When you increase your overall muscle mass, it means that your metabolism speeds up which makes you a better calorie burner.

    Our taste expert have added soya protein crispies to our classic flapjack recipe, a simple blend of soy protein, rice flour, malt extract and a touch of salt. This is blended and then puffed in a similar way to rice crispies and makes these flapjacks a delicious source of protein.

    The linseeds, sunflower seeds and pumpkin seeds added to the mixture make this flapjack a powerhouse of essential minerals, fibre and protein.

    What makes it taste so good?

    Our flapjacks are made in the Cotswolds by the White family from their own 30-year-old recipe. These oaty delights are hand baked in small batches so the rustic rolled oats aren’t damaged, to make a flapjack that provides a source of fibre and tastes genuinely homemade.

    When should you eat it?

    These are perfect as a post-gym snack or when you are in need of an energy boost in the middle of a hectic day.

    Benefits:

    • Contains 8g protein
    • Source of fibre
    • Suitable for vegans
    • Made with whole oats
    • Perfect for on-the-go snacking
    • ingredients
      for allergens, including cereals containing gluten, see ingredients in bold

    • nutrition

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