gluten free just got delicious

Gluten free doesn’t have to mean boring.

Our NEW Gluten Free Oat Boosts have 45% less sugar than the average cereal bar, whilst still tasting just as delicious as our original bestsellers. You’re welcome.

explore our new gluten free oat boosts

gluten free cocoa vanilla oat boosts

so what's NEW?

Gluten free snacking gets a bad rap. So, we’re here to change that. We've worked with a specialist manufacturer to produce gluten free versions of our two bestselling oat boosts:

Gluten Free Cocoa Vanilla Oat Boosts

Gluten Free Peanut Butter & Chocolate Oat Boosts

FAQs

how are these oat boosts made?

Our new gluten-free oat boosts are produced by a specialist third party manufacturer to ensure there is no cross-contamination and are therefore suitable for those with a gluten allergy or intolerance. Each batch is tested by a UKAS certified laboratory using ELISA to ensure there is no gluten containing content in the product above the threshold set in EU/UK regulations.

are oats gluten free?

Although oats are naturally gluten free, if they are grown in the same field as barley, rye and wheat they can contain gluten due to cross-contamination. We therefore don’t recommend most of our range to anyone with a gluten intolerance or allergy. The exception to this is our new gluten free oat boost range above, which is produced by a specialist third party manufacturer to ensure there is no cross-contamination.