Originating in Tokyo in 1948, Katsu Curry is the ultimate comfort meal thanks to the warming spices, sticky rice and breaded cutlet.
Our version of this Japanese-inspired dish is a mouthwatering medley of broad beans, peas and corn seasoned with turmeric, ginger, chilli, spices, cinnamon and paprika. All the flavour of a Katsu Curry, with a healthy dose of veg and only 142 kcals per portion.
Serving suggestion: The heat of the spices pair perfectly with a crisp and cold Japanese lager on a Friday night.
Benefits:
- 142kcal per portion
- Source of protein
- High in fibre
- Packed with veg
All of our food is packed in the same place, so cross-contamination between any of our ingredients is possible. Our snacks may contain traces of gluten, eggs, peanuts, soya, milk, nuts, mustard and sesame.